Strawberry Tumble

The strawberries make this dessert wonderfully pink.

Preparation time: 5 minutes
Cooking time: 3 minutes

Recipe

Ingredients

• 400 grams (12 ounces) strawberries
• 1 sweet apple
• 1 ripe pear
• 2 tablespoons apple juice
• 1 teaspoon lemon juice
• 1 or 2 teaspoons honey if the strawberries are not very sweet

Method

• Dice the apple, pear and strawberries into equal sized pieces.

• Put the fruit in a pan with the other ingredients and put on the stove on medium heat. Lightly toss to heat fruit evenly.

• Two to three minutes should be ample cooking time. The fruit should be hot but not mushy.

Serve immediately with yoghurt or Frozen Fruit Fantasy.

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