Tofu Cream

A non-dairy, non-fat cream that makes any dessert special.

Preparation time: 5 minutes

Recipe

Ingredients

• 300 grams (10 ounces) silken tofu
• 1 tablespoon tahini
• 2 tablespoons honey

Method

• Put all the ingredients into a food processor and blend together to a smooth consistency.

Serve with fruit or cake instead of cream.

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